Onion has been a kitchen essential for decades, but who thought that onion-based products could dominate the world of beauty by storm? Back in the days, experts extracted onion juice, mixed it with carrier oils or other ingredients, and applied it to their hair to promote healthy growth. Do you see a few hairs falling…
Garlic is a favorite choice of every kitchen. You don’t need a lot of experience for a successful harvest of this ingredient—even novice gardeners can grow these healthy homegrown treats. Just remember, planting depth is the key to maximum harvest and directly impacts the overall garlic production. Read more to find out why planting depth…
Want fresh chives at your fingertips? It all starts with a seed! Learn the simple steps to successfully germinate chive seeds and lay the foundation for your homegrown herb garden. From preparation to those first tiny sprouts, we’ll guide you through it.
About 10 years ago, I found myself with an abundance of hard-neck garlic harvest and no possible way to use it all before it started sprouting. I love cooking with garlic but even so, I knew I needed to figure out how to preserve garlic safely. Fresh garlic adds a bold, savory kick to countless…
Onions are a versatile staple that is mostly used in every kitchen to enhance the flavor of dishes. However, sometimes using fresh onions may be impractical. This is where onion powder comes in as a tasty and practical substitute. Onion powder is made from dried fresh onions and, then grinding them into a fine powder….
Bunching onions vs. green onions: similar, but not the same! Learn their key differences, growing tips, and how to use them in your kitchen. This guide covers varieties, planting, harvesting, and even substitutes. Grow your own and discover the versatility of these delicious onions!
Garlic chives (Allium tuberosum) are the perfect herb for those who like the taste of garlic without the strong smell. They do not leave a strong garlic smell in the mouth or on the fingers. In addition, this herb is extremely easy to grow not only in garden beds but also in a pot on…
Garlic is poisonous to cats, damaging red blood cells and causing anemia. Even small amounts can be dangerous, so keep garlic away from your cat and seek immediate veterinary care if ingestion occurs.
Cut onions are convenient, but storing leftovers can be tricky. This article provides 7 easy methods to keep chopped onions fresh and flavorful, preventing spoilage and unpleasant odors in your refrigerator.
Want to add a burst of flavour to your meals? Black Garlic Oil, a unique condiment, is easy to make at home. It’s like roasted garlic, but with a deeper, smokier taste. In this post, we’ll walk you through the simple steps to make your own black garlic oil.